Join us on the first Wednesday of each month for a time of fellowship and food as we gather as a church community to get to know new people and build relationships.
The chefs from KARM prepare our meals as an investment in their training program for food service workers.
MENU FOR APRIL 3
Homemade Turkey Tetrazzini
Sauteed Green Beans
Fresh hand battered chicken tenders
Macaroni and cheese
Cost: Child - $4, Adults - $6, Maximum for family - $24.
2019 DINNER SCHEDULE
- January 9
- February 6
- March - No dinner due to Global Mission Conference
- April 3